We will analyze how Artificial Intelligence can have a real and practical impact on companies that manufacture machinery and ingredients for the food industry, focusing on competitiveness, operational efficiency and decision making.
The session will combine strategic vision and case studies applied to the industrial environment, addressing what is really changing with AI, how to prioritize impactful initiatives and what trends may affect the industry in the coming years.
At the end of the presentation, there will be a networking dynamic in small groups, where attendees will work on specific questions related to the challenges and opportunities of AI in the sector, sharing reflections and final conclusions among the participating companies.
Albert Esplugues has more than 30 years of international experience leading innovation, artificial intelligence and digital transformation projects in companies such as Microsoft, Amazon Web Services (AWS), Apple and Oracle.
Specializing in strategy and business application of AI, he currently heads Futuria, a consulting firm focused on helping companies boost their competitiveness through Artificial Intelligence.